LOS ANGELES – The wait is finally over for Los Angeles sushi connoisseurs. We are proud to announce that a prime selection of the record-breaking, 510-million-yen Bluefin Tuna has been flown directly from Japan’s Toyosu Market and has officially arrived at Sushizanmai LA in Chapman Plaza. This is the very same “World Record” tuna that captured the world’s attention just days ago, now ready to be shared with our community here in the heart of Koreatown.
To celebrate this historic arrival, we are launching the “World Record Tuna Festival” starting this Thursday, January 8th. This exclusive event will continue until the catch is completely sold out. Thanks to our specialized direct-shipping logistics, the freshness and integrity of this legendary 243-kg Oma Bluefin have been perfectly preserved, and our master chefs are ready to serve you the absolute pinnacle of Japanese sushi.
[World Record Tuna Festival Details]
- Launch Date: This Thursday, January 8th (Until sold out)
- Availability: First-come, first-served
- Limit: To ensure as many guests as possible can experience this history, orders are limited to 3 pieces per person.
[Special Festival Menu & Pricing]
- Tuna (Akami): $3.98
- Medium Fatty Tuna (Chutoro): $4.98
- Fatty Tuna (Otoro): $6.98
- Tuna 3pc Sampler (Set): $15.00
[Reservation Information] Due to the exclusive nature of this record-breaking catch, we highly recommend securing your spot in advance. You can make a reservation through the following channels :
- Instagram DM: @sushizanmai.la
- Phone: (213) 529-4008
Whether you are a long-time fan or a first-time visitor, this is a rare, once-in-a-lifetime opportunity to taste a piece of sushi history. We look forward to celebrating the New Year with you through the ultimate taste of Tokyo’s finest!
